Our Certified Organic Zephyr Squash is as beautiful as it is delicious. Easily recognized by its bright yellow body and pale green tip, this unique summer squash offers a tender texture, mild sweetness, and delicate nutty flavor that sets it apart from traditional squash varieties.
Harvested young for the best flavor and tenderness, Zephyr squash is perfect for grilling, roasting, sautéing, stir-fries, or enjoying fresh. Its thin, edible skin requires no peeling, making it an easy and versatile addition to any meal.
Like everything we grow at Blue Sky Sunny Day Organic Farm, our Zephyr squash is grown without Roundup, synthetic herbicides, synthetic pesticides, synthetic fungicides, or synthetic fertilizers. We harvest it at peak freshness to provide exceptional flavor, quality, and nutrition.
Flavor: Mild, sweet, and slightly nutty with a tender texture.
Best Uses: Grilling, roasting, sautéing, stir-fries, casseroles, kebabs, and fresh summer dishes.
Storage: Refrigerate in the vegetable drawer and enjoy within one week for the best flavor and texture.